


Bar Menu
- Pork scratchings 3.5
- Nocellara olives 3.5
- Smoked almonds 3.5
- Charcuterie board - finocchiona, spianata piccante, coppa capocallo, gherkins, bread 12/24
- Buffalo wings, sticky BBQ sauce, peanut sambal 6.5
Cocktails
House Cocktails
-
My Fair Lady - 9
Tanqueray, candy floss, orange liqueur, lemon juice, grenadine -
Manhattan - 10
Bulleit bourbon, vermouth, bitters -
Old Fashioned - 12
Makers 46 whiskey, angoustura & orange bitters -
Hot Passion - 9.5
Finlandia vodka, apricot liqueur, Prosecco, passion fruit, banana, Tabasco -
Classic Margarita - 8
Batanga Blanco, triple sec, lime juice -
Aperol Spritz - 8
Aperol, Prosecco, soda water -
Vesper Martini - 11
Oxley gin, Grey Goose, Lillet Blanc -
Smoked Negroni - 10.5
Laphroaig 10, Tanqueray Ten, Antica Formula, Campari -
Porn Star Martini - 9.5
Smirnoff vanilla vodka, passion fruit liqueur, passion fruit, prosecco shot -
Stoke Bloody Mary - 10
Chase smoked vodka, tomato juice, horseradish, Tabasco -
Espresso Martini - 8.5
Finlandia vodka, Kahlua, espresso -
Long Island Iced Tea - 8.5
Tanqueray, Bacardi Carta Blanca, Batanga Blanco, Finlandia, triple sec, lime, Coke - Classic Cocktails, from 8.5
Wine
-
White wine by the cask
- 2018 Pinot Grigio, Vini Stocco, Friuli175ml
6250ml
8500ml
151ltr
30 - 2019 Echeverria, Sauvignon Blanc 7/9/26 (bottle)
- 2018 Viña Edmara, Viognier 8/10/28 (bottle)
- 2019 Gérard Bertrand, Terroir, Picpoul de Pinet 10/13/36 (bottle)
- 2018 Domaine Botti, Saint Véran 40 (bottle)
- 2018 Saint Clair, Sauvignon Blanc 40 (bottle)
- 2018 Pinot Grigio, Vini Stocco, Friuli
-
Red wine by the cask
- 2018 Tempranillo, Abadia de Aribayos, Castilla la Mancha175ml
6250ml
8500ml
151ltr
30 - 2018 Refosco, Vini Stocco, Friuli175ml
7250ml
9500ml
171ltr
33 - 2018 Doña Paula, Malbec 8/10/28 (bottle)
- 2014 Ondarre, Rioja Reserva 10/13/36 (bottle)
- 2017 Lake Breeze, Bull Ant Cabernet Merlot 40 (bottle)
- 2017 Tuatara Bay, Pinot Noir 40 (bottle)
- 2017 Larry Cherubino, Shiraz 45 (bottle)
- 2016 Castello Vichiomaggio, Chianti Reserva 49 (bottle)
- 2018 Tempranillo, Abadia de Aribayos, Castilla la Mancha
-
Rose
- Chateau de Campuget Rose, Costieres de Nimes175ml
7.5250ml
10Bottle
29 - 2018 Chateau de l'Aumerade Cotes de Provence175ml
8.5250ml
11Bottle
32
- Chateau de Campuget Rose, Costieres de Nimes
-
Fizz
- Prosecco Extra Dry Biologico Valdobbiadene 8/40 (bottle)
- Billecart-Salmon Brut Reserve Champagne 13/80 (bottle)
Beer and Cider
- Stoke House Lager (pint) 5.5
- Stoke House Pale Ale (pint) 6
- Brewdog - Punk IPA (330ml) 5.5
- Thistly Cross cider - apple or strawberry (330ml bottle) 5.5
- Brewdog - Nanny State (0.5% AB) 4.5
- Ask your server for Beer of the Month
Happy Hour
Buy two of the same cocktails for £12 - Monday - Sunday 4-7pm
-
Pink Gin Fizz - 9
London Dry Gin, lime juice, berries syrup, tonic water -
Gin Martini - 9.5
Tanqueray gin, Martini Dry vermouth, olives/lemon twist -
Red Devil - 9.5
Tanqueray gin, red wine, pineapple juice, lemon juice -
Spring Fling - 9.5
Tanqueray gin, elderflower liqueur, grapefruit juice, lemon juice -
Fields of Provenance - 9.5
Tanqueray gin, lillet blanc, basil, lavender syrup, apple juice, lemon juice - Tanqueray Gin & Tonic - 9
Alcohol-Free Cocktails
-
Passionata - 4.5
Strawberry, passion fruit, lemon and apple juice -
Cranberry Mojito - 4.5
Mint, lime, cranberry juice -
Virgin Mary - 5
Tomato juice, lemon, horseradish, chilli, Worcestershire sauce, celery -
Vegan Colada - 4.5
Pineapple juice, lime juice, coconut cream - Iced Tea - 4
Soft Drinks
-
- Humble Warrior plant-based sparkling drinks 4.5
- Tumeric & Mango - nourishes & supports our systems
- Tulsi & Pomegranate - cleanses, uplifts & rejuvenates
- Reishi & Pineapple - revitalises & energises
- Homemade lemonade1 litre
6glass
3.5 - Traditional, elderflower or cucumber & mint1ltr
6Glass
3.5 - Blenheim still or sparkling 3.75
- Coke, Diet Coke 3
Spirits
- House spirit and mixer from 7.5
- Premium spirit and mixer from 9
Coffees & Teas
-
- Espresso, Double Espresso 2.5
- Cappuccino, Latte, Flat White, Macchiato 3